Who caught my fish ? Business plan starting in Tobago

repost of : http://nonabrooklyn.com/who-caught-my-fish-sea-to-table-wants-to-introduce-you-to-your-fisherman/#.VOvpCPmG_3M “We use local, organic ingredients as often as possible” For today’s discerning diners, that once-reassuring line on a menu doesn’t cut it anymore.  It seems like it’s almost de rigeur for new-school Brooklyn restaurants to reserve a spot on their menus to proudly name the farms from which they source their meats, […]

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